Posts Tagged ‘event caterer’

Italian Invasion

Tuesday, July 22nd, 2014

Screen Shot 2014-07-22 at 2.13.10 PMStart practicing your Italian because Gelato 64 is about to take you on a dessert tour of Italy without leaving the United States! Gelato 64 is a company that provides gelato, a decadent and refreshing Italian dessert that is similar to ice cream, in a gelato bar. As seen on the Gelato 64 website:

“At Gelato 64 we make our gelato from scratch the way of the best artisans.  Our mission is to be the absolute best! We incorporate the techniques of the finest artisans and use the finest equipment and ingredients from around the world to offer our most discriminating customers a Great Gourmet Gelato experience!”

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From Coffee Crunch to Key Lime Pie to Red Velvet Cake, Gelato 64 offers over 100 flavors that can be chosen from based on the client’s needs and preferences.

“We can do as little as 75 guests to venues over 1200 people. With our five curved glass gelato bars (not reach-in street vending carts), we can accommodate nearly any size venue!”

 

With their passion for delivering quality product in an efficient manner, Gelato 64 is the perfect dessert caterer for a variety of events including birthday parties, Bar Mitzvahs, weddings, corporate events, and reunions.

The Caveman Just Got Sexier

Monday, July 7th, 2014

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Fogo De Chão is more than just a restaurant located in the most upscale areas across the United States. With their open fires and sticks of meat, Fogo De Chão offers a dining experience like no other.

Fogo De Chão shares their unique approach to cuisine as presented on their website:

“In 1979, Fogo® began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service.

We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.”

Whether you enjoy a meal from Fogo De Chão at their restaurant or at a catered event, the chefs are sure to deliver their passion for “sharing their culture and preserving the authentic, centuries-old tradition of The Gaucho Way of Preparing Meat®.

Come to booth #16 at our expo on August 24 to experience Fogo De Chão’s daring and bold style.

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The Herb Box; Catering Gurus

Thursday, June 26th, 2014

 

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The Herb Box, a restaurant located in Southbridge and DC Ranch, is about to blow your mind.  Whether you’re looking for a scrumptious meal, a quaint market on a sunny Sunday afternoon, or a divine caterer to beat even your grandmother’s cooking, The Herb Box does it all. That’s right, all.

As seen on their website:

The Herb Box menu style combines all the essential elements that magnify an original idea taken to it limits by blending creativity with consistency. We take pride in our ability to offer a wide range of culinary creations with an emphasis on quality and visual excitement.”

The Herb Box’s food is delicious, their passion even more outstanding:

“An “event” doesn’t necessarily mean hundreds of guests. Whether you’re thinking about a sit-down dinner for 12, wine-tasting for 20, a sexy cocktail party for 50, a fundraiser for 1000 or a casual evening with family and friends – The Herb Box will provide you with a menu that will linger in the memories of your guests long past their last bite!”

From Bar Mitzvahs to birthday parties, graduation parties to weddings, corporate events to family reunions, The Herb Box will deliver exquisite eats and friendly faces with a touch of class and unique twists. Explore the wonder that is The Herb Box at booth #35 at our expo on August 24 to truly experience their magic.

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